Light & green
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Creamy feta with aromatic herb oil, juicy oven-roasted tomatoes, Mediterranean olives, and crusty country bread. E: 620 kcal · P: 24 g · C: 36 g · F: 42 g
Creamy yogurt with fresh fruit, served with a freshly baked croissant, berries, and fruity jam. E: 670 kcal · P: 18 g · C: 78 g · F: 30 g
Freshly baked croissant and rustic bread with butter, cream cheese, mild cheese, and fruity jam, served with cucumber, tomato, and mixed greens. E: 690 kcal · P: 22 g · KH: 62 g · F: 39 g
Two slices of crusty toasted country bread with two freshly fried eggs, served with tomato, cucumber, and fresh parsley. E: 510 kcal · P: 23 g · C: 34 g · F: 29 g
Creamy, freshly prepared scrambled eggs made with three eggs, served with two slices of crispy toasted country bread, tomato, cucumber, and parsley. E: 560 kcal · P: 25 g · C: 35 g · F: 31 g
